Dinner with Friends at The Royal

Grab your friends and come witness what happens when Brooklyn Brewery Chef Andrew Gerson and the team at The Royal unite to create a unique one-night-only menu. The Royal is home to a beguiling menu of culture-blending wood-fired dishes and excellent drinks that have inspired waves of fans in one of the country's best food cities. The new dream team will combine their cooking prowess to create a dinner the way we like to go out: a flock of different rare and intriguing beers on the table, a continuous stream of new courses to try alongside them, and companions to share notes with.

Be ready to grab your ticket, as this dinner will sell out in a hurry. Check out the menu below and get ready for a night full of food, beer, and friendship.

First Course:
+ Scallop ceviche: citrus, fish sauce, and herbs
+ Housemade burrata, tomato, sourdough, pickled shallots, and basil
+ Grilled squid, corn emulsion, roasted garlic, seafood nage, and cilantro
paired with Sorachi Ace and Yokai (Ghost Bottle: strong Belgian ale aged on sake lees)

Second Course:
+ Squash 3 Ways, squash blossoms, and alpine fonduta
+ Kale salad, miso lemon vinaigrette, shallots, and hazelnuts
+ Cheese arepa, aji sauce, avocado puree, queso fresco, and grilled red cabbage
with Local 1 and Galahad (Ghost Bottle: Belgian tripel aged on cider lees)

Third Course:
+ Dry aged beef tartare, radish, Jerusalem artichoke emulsion, and tallow fat breadcrumbs
+ Seared duck breast, confit leg, celery, orange, grilled shishito peppers, and duck demi glace
with K is for Kriek and The Discreet Charm of the Framboisie

Dessert:
+ White chocolate mousse tartlet, corn, cocoa, and blueberry bay leaf cream
with Black Ops

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