Secret Supper with Dinner Lab

Secret Supper is a one-of-a-kind pop-up dinner party, uniting up and coming chefs in non-traditional locations to produce a meal to remember. In each city we visit with the Mash we team up with our friends from the incomparable, members-only Dinner Lab to bring together Brooklyn Brewery Chef Andrew Gerson and their local selections to create a unique food experience. Half of the highly coveted seats usually reserved for Dinner Lab members have been released to Mash attendees in every city to bring you an evening you’ll never forget.

Chef Andrew Gerson and a handpicked selection of Dinner Lab chefs have come together to create a menu paired with Brooklyn beer styles new, old and extraordinary. This is a rare chance to get a taste of some of our Ghost Bottles, experimental beers so new and secretive that they don't officially exist. We'll also be teaming up with Cholula Hot Sauce to bring a couple of spicy dishes to your plates. Keep checking here for more details on ticketing, location and more.

Passed appetizers:

Scallop crudo with cucumber, charred pineapple, and spicy herb jus.
with Sorachi Ace

Venison tartare with rye bread, Jerusalem artichoke puree and syrup, and Cholula-pickled shallots.
with K is For Kriek

Plated courses:

First course
Roasted squash medley with butternut squash emulsion, alpine cheese fonduta, and candied pepitas.
with Galahad- strong Belgian-style golden ale aged on cider lees

Second Course
Lamb ribs with mint jelly, celery root puree, and pickled grapes.
with Raspberry Whisper- Belgian-style ale aged with raspberries in bourbon barrels

Dessert Course
Apples with cinnamon cream, apple butter, and semolina spiced crumble.
with Intensified Coffee Porter

See all events for Philadelphia