The Tour 

Brooklyn Meets:

Washington, DC

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Eat, Drink & Learn at Whole Foods

Whole Foods P Street
1440 P St NW, Washington, DC

Join Chefs Hiyaw Gebreyohannes & Andrew Gerson as they pair Hiyaw's Taste Of Ethiopia line of prepared foods with a full array of Brooklyn beers. They'll have a full stock of the Brooklyn Brewery portfolio so you can bring your favorite pairings home with you. Some of Hiyaw's offerings include:

"Misir" spicy red lentils: Peppery red lentils are slow cooked with a medley of imported Ethiopian spices.
"Yatakilt" cabbage & carrots: The mild tastes of cabbage and carrots are accented with imported tumeric, offering a savory twist on traditional vegatables.
"Doro Wet" chicken stew: Antibiotic free chicken slowly cooked in a hearty onion and pepper stew, enlivened with a select blend of Ethiopian spices and Kibbeh, a deliciously seasoned olive oil.
"Loze Wet" peanut chicken stew: Antibiotic free chicken slowly cooked to tender perfection in a peanut stew made from fresh tomatoes, garlic and onions.
"Kik" yellow split peas: Yellow split peas seasoned with a variety of ingredients including onion, ginger and garlic.

Mash Tweets

RT @PN_UK: More @BrooklynBrewery #LondonMash fun last night - this time, learning to cook pasta like a DON with @BklynHouseChef: http://t.c…

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